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Text File  |  1991-10-31  |  1KB  |  176 lines
  1. %OP%TNN
  2. %OP%IWC
  3. %OP%JUN
  4. %OP%WRN
  5. %OP%DP0
  6. %OP%IRN
  7. %OP%GRY
  8. %OP%PL0
  9. %OP%HM0
  10. %OP%FM0
  11. %OP%BM0
  12. %OP%LM4
  13. %OP%FX
  14. %OP%FY
  15. %OP%FS
  16. %OP%PT1
  17. %OP%PDPipeLine
  18. %OP%WC2,1220,96,1144,0,0,0,0
  19. %OP%VS4.01 (22-Oct-91), Gerald Fitton, R4000 2915 6625 6368 
  20. %CO:A,9,69%
  21. Conversions
  22. 1 oz
  23. 1 teasp
  24. 1 glass
  25. 1 pint
  26.  
  27. Calories
  28.  
  29. %V%%R%150
  30. %V%%R%55
  31. %V%%R%85
  32. %V%%R%275
  33. %V%%R%210
  34. %V%%R%20
  35. %V%%R%98
  36. %V%%R%160
  37. %V%%R%75
  38. %V%%R%310
  39. %CO:B,4,60%
  40.  
  41. =
  42. =
  43. =
  44. =
  45.  
  46. per
  47.  
  48. per
  49. per
  50. per
  51. per
  52. per
  53. per
  54. per
  55. per
  56. per
  57. per
  58. %CO:C,11,56%
  59.  
  60. %V%%R%%D6%28.349523
  61. %V%%R%%D6%5
  62. %V%%R%%D6%140
  63. %V%%R%%D6%0.568245
  64.  
  65. Quantity
  66.  
  67. %V%%R%100
  68. %V%%R%100
  69. %V%%R%100
  70. %V%%R%100
  71. %V%%R%100
  72. %V%%R%100
  73. %V%%R%100
  74. %V%%R%100
  75. %V%%R%100
  76. %V%%R%1
  77. %CO:D,6,45%
  78.  
  79. gm
  80. gm
  81. ml
  82. litres
  83.  
  84. Units
  85.  
  86. gm
  87. gm
  88. gm
  89. gm
  90. gm
  91. gm
  92. gm
  93. gm
  94. ml
  95. litre
  96. %CO:E,16,39%Main Course
  97.  
  98.  
  99.  
  100.  
  101.  
  102.  
  103. Item
  104.  
  105. Chicken
  106. Peas
  107. Baked Potatoes
  108. Chips
  109. Mushrooms
  110. Carrots
  111. Ketchup
  112. White Sauce
  113. Dry Wine
  114. Bitter
  115. %CO:F,8,23%
  116.  
  117.  
  118.  
  119.  
  120.  
  121.  
  122. Portion
  123.  
  124. %V%%R%%D2%6
  125. %V%%R%%D2%2
  126. %V%%R%%D2%8
  127. %V%%R%%D2%4
  128. %V%%R%%D2%2
  129. %V%%R%%D2%2
  130. %V%%R%%D2%2
  131. %V%%R%%D2%2
  132. %V%%R%%D2%2
  133. %V%%R%%D2%1
  134.  
  135. Total
  136. %CO:G,6,15%
  137.  
  138.  
  139.  
  140.  
  141.  
  142.  
  143. Units
  144.  
  145. oz
  146. oz
  147. oz
  148. oz
  149. oz
  150. oz
  151. teasp
  152. teasp
  153. glass
  154. pint
  155. %CO:H,9,9%
  156.  
  157.  
  158.  
  159.  
  160.  
  161.  
  162. Calories
  163.  
  164. %V%%R%F10*A10/C10*C3
  165. %V%%R%F11*A11/C11*C3
  166. %V%%R%F12*A12/C12*C3
  167. %V%%R%F13*A13/C13*C3
  168. %V%%R%F14*A14/C14*C3
  169. %V%%R%F15*A15/C15*C3
  170. %V%%R%F16*A16/C16*C4
  171. %V%%R%F17*A17/C17*C4
  172. %V%%R%F18*A18/C18*C5
  173. %V%%R%F19*A19/C19*C6
  174.  
  175. %V%%R%sum(H9H20)
  176.